• Agar Agar Strip

Agar Agar Strip

*APPLICATIONS:

For various household foods .restaurants, confectionary, preservatives, pharmaceuticals chemical agents also textile industries, etc.


*DIRECTIONS:

Put the desired quantity into boiling water, leave it cool; add other additives or serve it alone.

*INGREDIENTS:

Moisture :below 22%
Jelly strength :300 grams up
Crude protein :below 1.5%
Crude ash :below 4%
Others :below 2%

XinDA Brand---Agar is a natural macromolecule multi_sugar product,which adopts laver and other seaweeds as raw materials,refined through scientific method.With various elements,it can nor only refresh and clear rheamatism,but also whet the appetite.
Agar has been agreed by FDBA as a safe products,and aproved as a food additive in the Food & Chemical Medicine Dictionary. 

In the same category